Ingredients:
- 1/2 cup rice flour
- 1/2 cup cornstarch
- 1/2 cup salt
- 2 teaspoons cream of tartar
- 1 cup water 1 teaspoon cooking oil
- Food coloring, if desired
Directions:
Mix ingredients. Cook and stir on low heat for 3 minutes or until it forms a ball. Cool completely before storing in a sealable plastic bag.
Have Fun!
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