Wednesday, February 16, 2011

Gluten Free Playdough

A playdough recipe that is safe for all kids, even those with wheat allergies or celiac disease.


  • 1/2 cup rice flour
  • 1/2 cup cornstarch
  • 1/2 cup salt
  • 2 teaspoons cream of tartar
  • 1 cup water 1 teaspoon cooking oil
  • Food coloring, if desired

Mix ingredients. Cook and stir on low heat for 3 minutes or until it forms a ball. Cool completely before storing in a sealable plastic bag.
Have Fun!

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